Formerly known as "Cruzers in Korea"

Monday, March 22, 2010

Carol's Cooking

Monday, March 22, 2010
Not sure what I ever did to deserve someone that can cook up a storm like Carol.  Not only is her cooking incredible but its the heart that goes along with her cooking.  For example, if she finds out it's your birthday, she'll cake you.  Carrot cake, pineapple upside down cake, dump cake, angel food cake, etc.  Her recent trend is to brownie people.  See previous post.

Anyway, for my birthday she tiramisu'd me.  I know.  I'm butchering this whole grammar thing with my noun-verb usage.

Here's the last piece of my birthday tiramisu - better known as a small chunk of heavenly mascarpone, coffee and lady finger goodness.

I mean for real, who even knows how to make tiramisu?  I'm talking for real, not the urbanized recipe of:
1. Drive to Costco
2. Buy tiramisu
3. Remove lid without getting a paper cut

The other day, Carol busted out these Vietnamese style spring rolls.  They were amazing.  Peanut sauce and all.  She also cooks a couple of Mom's Filipino dishes like pancit, lumpia and caldareta.  Please don't pass this along to my Mom, but my nephew Brandon even said that Carol's beef and broccoli is better than Mom's.  Blasphemy!

The point of this blog entry wasn't to brag on Carol's cooking skills...well, actually it was.  I'm just so inspired by the heart that she puts into her cooking.  Whether it's making spaghetti for International Day at school, baked goods for the PTA fundraiser, mexican food for the Cinco de Mayo get together, cooking up a storm for the various church functions or just having some of the geo bachelors over the house, she's just so generous with her cooking.  When I was the Maintenance Officer at one of my old squadrons, Carol even cooked special meals for all of my troops - for no reason whatsoever.  The guys working the night shift really appreciated her kind gesture.  They sometimes feel like they're forgotten.  She would take turns taking requests from the various shops.  Whether it was pasta for the jet engine mechanics or pot roast for the electricians, they all seemed to like the home cooked meals.  

The other thing is this.  I've done the last minute dinner invitation thing for various Mr. Big Pants over the years.  Carol has always responded with grace in these types of situations.  She knows she can tell me to pack sand but she rarely does.  I know a lot of spouses wouldn't be so understanding about the last minute guest thing.

So the only negative to Carol's total kitchen domination is the extra poundage that girdles my loins.  Hey, I'll take it.  Thank you Carol for feeding us Cruz boys so well.  Little did I know that cute smile, curly locks and southern drawl that I married over 16 years ago would turn out to be such a maven in the kitchen.  Hate to think what you could do with a double oven.  Watch out!  Until next time -- C2

1 comments:

Em and the Fam

Carol IS a fantastic cook. And she is so generous. The Hughes fam loved sharing the Thanksgiving table with the Cruz clan. And we loved the family dinners at your house! Now that I am not working, this Hughes would love to share the kitchen with the Kitchen Maven and learn a thing or two. Have any plans to ship it on over to Houston???

 
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